Prawns Masala Recipe | #seafood #prawns #shortrecipe #shorts #shrimp #masala #seafoodrecipe

here's a recipe for prawn masala:

Ingredients:

500g prawns, cleaned and deveined
1 large onion, finely chopped
2 tomatoes, finely chopped
2 green chillies, finely chopped
1 tsp ginger paste
1 tsp garlic paste
1 tsp cumin powder
1 tsp coriander powder
1/2 tsp turmeric powder
1/2 tsp red chilli powder
1/2 tsp garam masala powder
Salt to taste
2 tbsp oil
Fresh coriander leaves, chopped for garnish
Instructions:

Heat oil in a large pan over medium heat.

Add onions and sauté until they turn translucent.

Add ginger paste and garlic paste and sauté for 1-2 minutes until the raw smell goes away.

Add tomatoes and green chillies and cook until the tomatoes become soft and mushy.

Add cumin powder, coriander powder, turmeric powder, red chilli powder and salt to taste. Mix well and cook for 2-3 minutes.

Add the prawns to the pan and mix well. Cook for 5-6 minutes until the prawns are cooked through.

Sprinkle garam masala powder and mix well.

Garnish with chopped coriander leaves and serve hot with rice or roti.

Enjoy your delicious prawn masala!