Pandesal
9 months ago
56
Pandesal
Menudo
Beef steak
Cantaloupe juice
PANCIT
PANCIT BIHON
Petite Casoy
Casoy
Sisig
pork sisig
Champorado
Pandesal is a fluffy, slightly sweet Filipino bread roll. It’s a staple food item for Filipinos and can be eaten whenever with whatever! You can eat it for breakfast, lunch, dinner, or merienda! We usually like to make spam and egg sandwiches out of them, or if we’re feeling like something sweet, a Nutella sandwich! It took us a few times to bake this just right, but after a lot of practice we nailed it!. Eat it however you want, but it’s always best fresh. Bake it yourself and you’ll have fresh Pandesal anytime!
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#pandesal
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